Global Food Safety Testing Market Analysis, Trends and Opportunities 2020-2024
A new market study, titled “Global Food Safety
Testing Market Analysis, Trends and Opportunities 2020-2024” has
been featured on WiseGuyReports.
Food Safety Testing Market is predicted to be near US$ 7
Billion by the end of year 2024. When we discuss food safety it is a worldwide
concern which encourages a wide range of zones of day by day life. During the
time the effects, seriousness and kinds of foodborne sicknesses have changed
are as yet differing crosswise over countries and communities.
Around the world, Foodborne diseases like non-typhoidal
Salmonella are the public health concern in developed as well as developing
countries. Apart from non-typhoidal Salmonella other diseases like typhoid
fever, Cholera which is caused by pathogenic E.coli is more prominent and
common disease in less developed nations. If we talk about developed nations
the Campylobacter is an important pathogen.
Renub Research report titled “Food Safety Testing Market,
Volume, Forecast & Global Analysis, By Contaminants (Pathogen [Salmonella,
Listeria, E.Coli, Campylobacter, Others], GMO, Allergens, Agriculture Chemicals
and Toxins), By Technology (Traditional Microbiology, Molecular Diagnostics and
Immunodiagnostics) By Regions (North America, Western Europe, Japan, China and
Rest of World) & Companies (SGS SA, Eurofins Scientific, Intertek Group plc
(UK), Bureau Veritas SA (France), ALS Limited, TÜV SÜD, TÜV Nord Group,
AsureQuality Ltd, Laboratory Corporation of America Holdings)” This report
studies the global food safety testing market and volume in-depth and provides
an all-encompassing analysis of the key growth drivers and preventive factors,
market and volume trends, and their projections for the upcoming years.
According to WHO, It stated that 1 in 10 people every year
fall ill due to eating contaminated food as a result 420,000 people die each
year, there is a higher risk for the children who are under 5 years of age.
Around, 125,000 young children are dying due to foodborne illnesses each year.
Because of the impact of the foodborne diseases, Food safety
refers to prevention of food becoming contaminated and as well as causing food
poisoning. In general terms, Food Safety allude to preparing, handling and
storing of the food in the best way to reduce the risk of foodborne diseases which
impact on individuals becoming sick where as Food contamination allude to food
which is tainted with other substance either chemically, biologically or
physically.
Market Segmentation – By Contamination Technology/Method and
Regions
Pathogen Testing has the Highest Market Share in Food Safety
Testing Market
In contamination food safety testing market is categorized
into pathogen as (Salmonella, Listeria, E. Coli, Campylobacter, Others)
Agricultural chemicals, Allergens, GMO, Toxins etc.
Immunodiagnostics will be a Prevailing Technology in Future
In Technology/Method food safety testing market is
categorized into Molecular Diagnostics, Immunodiagnostics and Traditional
Microbiology.
North America and Western Europe Controls the Food Safety
Market
In Regions Food Safety Testing Market is categorized into
Western Europe, North America, China, Japan and Rest of World. Japan and China
Contribution to Food Safety Testing Market is noteworthy.
This 161 page report with 108 Figures provides an all-encompassing analysis of the key growth drivers and restraining factors, market and volume trends, and their projections for the upcoming years.
This 161 page report with 108 Figures provides an all-encompassing analysis of the key growth drivers and restraining factors, market and volume trends, and their projections for the upcoming years.
The report have been analyzed from 2 major viewpoints and
further studied by 3 different perspectives.
Global Food Safety Testing Market
• Contaminants
• Regions
• Method/Technology
• Regions
• Method/Technology
Global Food Safety Testing Volume
• Contaminants
• Regions
• Method/Technology
• Regions
• Method/Technology
Segmentation based by Contaminants
• Pathogen [Salmonella, Listeria, E. Coli, Campylobacter and Others]
• GMO
• Allergens
• Agriculture Chemicals
• Toxins
• Pathogen [Salmonella, Listeria, E. Coli, Campylobacter and Others]
• GMO
• Allergens
• Agriculture Chemicals
• Toxins
Segmentation based on Regions
• North America
• Western Europe
• Japan
• China
• Rest of the World
• North America
• Western Europe
• Japan
• China
• Rest of the World
Segmentation based on Method / Technology Used
• Traditional Microbiology
• Molecular Diagnostics
• Immunodiagnostics
• Traditional Microbiology
• Molecular Diagnostics
• Immunodiagnostics
Companies – Overview, Food Safety Portfolios,
Merger/Acquisition, Financial Insights
• SGS SA
• Eurofins Scientific
• Intertek Group plc (UK)
• Bureau Veritas SA (France)
• ALS Limited
• TÜV SÜD
• TÜV Nord Group
• AsureQuality Ltd
• Laboratory Corporation of America Holdings
• SGS SA
• Eurofins Scientific
• Intertek Group plc (UK)
• Bureau Veritas SA (France)
• ALS Limited
• TÜV SÜD
• TÜV Nord Group
• AsureQuality Ltd
• Laboratory Corporation of America Holdings
FOR MORE DETAILS: https://www.wiseguyreports.com/reports/2979537-food-safety-testing-market-volume-forecast-global-analysis
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